last night i made a most scrumptious dinner. which was a pleasant surprise because it was all about trying out new recipes. early last year i fell in love with smoked paprika…which, if you love paprika to begin with, this is a whole ‘nother ballgame. subtly spicy-sweet and smoky, it makes nearly every dish fantastic. i’ve been using it liberally in as many recipes as possible and have all but abandoned regular paprika. so, of course when i found a recipe for smoked paprika chicken, i absolutely had to try it. plus, in all of my culinary adventures, i’ve never baked/roasted a whole chicken myself.
mine :